The Puebla kitchen is home to delicious chiles in nogada, famous for their tricolor aspect, which gives it a nationalist touch. It is also said that it is the creator of Mexican mole, symbol of Mexican gastronomy. Other regional dishes are eggs ¨borrachos¨, ¨espinazo de cabra y la tinga¨ (goat). Following is a list of some of the establishments where you can enjoy these delicious mixed dishes.
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LA NORIA
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Contemporary restaurant with typical “poblana” and international kitchen; reserve ...
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Calle 41 Poniente 2120 Corner 23 Sur Col. Juarez,
Phone (222) 237 7213
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EL TEJADO
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Mexican and “Poblana” food restaurant, enjoy the exquisite dishes. It also has liv...
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Compostela #4701,
Phone (222) 250 6297
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BOLA ROJA
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Typical regional food.
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Calle 5 Poniente 2522 –A col. La Paz,
Phone (222) 230 1607
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CASA REAL POBLANA
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Restaurant-Bar specializing in Mexican buffet, located 3 blocks from the zocalo.
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Calle 4 Oriente 208 Col. Centro,
Phone (222) 246 5876
http://www.casa-real-poblana.com
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Articles for Puebla
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Mexico’s Bicentennial Celebration Mexico is getting ready for an extraordinary celebration in honor of its 200th anniversary of its Independence and 100th anniversary of its Revolution. Everything designed to commemorate these two great dates is linked to the ideal of renewing Mexico’s identity and historic continuity.
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Fortresses, Forts and Hill Forts in Mexico Being the New Spain a place that for all practical purposes was considered "savage" and unknown, several fortifications and buildings were constructed in order to protect
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Jorge Negrete Jorge Negrete was born on November 30, 1911 in Guanajuato. The son of Colonel David Negrete and Emilia Moreno, he had five siblings. He
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Welcome to the new Explorando México! Tell us what do you think about the
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The Great Mexican Painters
Mexican visual arts have been very fortunate and prolific, from the start of the 20th century painters, sculptors and even photographers, had the skill to interpret political,
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